the first cup tastes good, but if you leave the tea bag in for too long or try to make one tea bag last for 2 cups, it starts to taste like the paper that the tea bag is made of...
Half up-do. Straight, medium/long length. good for work, party, everyday.
INGREDIENTS: Crepe: 1/4 cup flour 1 egg 1 tsp cacao 1/4 cup Almond milk 1 tsp coconut oil 9" frying pan Toppings: 1 Banana (or any fruit, strawberries, blueberries, etc.) 1 tbsp nutbutter (any kind, peanut, almond, cashew, etc.) DIRECTIONS: - Mix almond milk, egg, flour & cacao by shaking it up in a mason jar... Continue Reading →
Lokah Samastah Sukinho Bhavantu Om shanti, shanti, shanthi
INGREDIENTS: 2 tablespoons clarified butter (Ghee) 1 large onion, peeled and chopped 4 cloves garlic, peeled and chopped 28-ounce can of crushed or diced tomatoes 1.5 cups chicken stock (or vegetable stock) 1 cup unsweetened coconut milk 2 tbsp minced fresh basil + some for garnish 1 tbsp tomato paste 1 tbsp balsamic vinegar DIRECTIONS:... Continue Reading →
INGREDIENTS: - 3 leeks, cleaned and chopped with the dark green sections removed - 2 TBSP clarified butter (or Ghee) - 1 TSP kosher salt & 1 TSP ground pepper - 2 large Potatoes, peeled, cleaned and diced - 4 cups vegetable stock (or beef stock) DIRECTIONS: - melt butter in large stock pot -... Continue Reading →
The most delicious ice cream ever. No dairy, no added sugar, just bananas INGREDIENTS: 2 ripe Bananas, peeled, cut into bite-sized chunks and frozen Any toppings you like, I've used fresh strawberries & blueberries here DIRECTIONS: Buy bananas Wait for them to get super ripe, the more ripe, the sweeter they will be Peel them,... Continue Reading →
Here I am applying to be a part of the EPIC Canada C3 Journey. Part of the application process is to submit a video explaining a bit about you and why you want to be a part of the expedition! Video Requirements: Name, Location, Interests, Passions, why you want to join the Expedition Note: Sorry... Continue Reading →
INGREDIENTS: 2 large eggs 1/8cup almond flour (could also use almond meal or ground almond) 1/8 teaspoon ground cinnamon 1/2 teaspoon vanilla 1 tablespoon coconut oil to grease pan DIRECTIONS: Heat pan over medium heat. Use coconut oil to grease the pan. Carefully pour 1/4 of crepe batter into the frying pan and tilt the... Continue Reading →